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Ingredientes Ingredion usados: POLYGLOBE® 1351 - 27135103AB ENLITEN® A 510 - 30170000UF
Ingredient | Quantidade | % |
---|---|---|
Água | 62,162 | |
Suco de abacaxi– 11,5°Brix | 35,000 | |
Açúcar | 1,600 | |
Xarope de maltitol (Polyglobe® 1351 – INS 965) | 1,200 | |
Estévia (Enliten® A510 – INS 960) | 0,018 | |
Sorbato de potássio – INS 202 | 0,010 | |
Benzoato de sódio – INS 211 | 0,010 | |
TOTAL | 100 |
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