Westchester, IL., (October 24, 2024) – Ingredion Incorporated (NYSE: INGR), a leading global provider of ingredient solutions for food, beverage and industrial applications, announced the expansion of its plant protein line with the debut of a game-changing pea protein, VITESSENCE^® Pea 200 D, to help manufacturers overcome barriers in the nutritional beverage market. 

This new pea protein isolate was developed to solve challenges often experienced in nutritional beverages. VITESSENCE^® Pea 200 D brings improved dispersibility to applications where higher solubility is essential to building a smooth and creamy mouthfeel. What’s more, it has a neutral flavor profile, offering versatility and minimizing the need for maskers.

Key features of VITESSENCE^® Pea 200 D:

• Superior solubility for lump-free textures, less sedimentation and quick dispersion
• Clean, neutral taste compatible with a range of different flavor profiles
• Smooth texture while reducing need for other ingredients
• 80% protein on a dry basis
• North America grown and produced   

“We are thrilled to unveil a significant advancement in the plant protein industry. This product will help manufacturers appeal to Ready-to-Mix (RTM) beverage consumers seeking plant-protein fortification with superior flavor and texture,” said Jeff Billig, vice president and general manager of protein fortification at Ingredion. He adds, “This innovation underscores our commitment to the industry and sets a new benchmark for quality and nutrition.”

VITESSENCE^® Pea 200 D is initially launching in the U.S. and Canada with future availability in EMEA.

To experience VITESSENCE^® Pea 200 D in a RTM beverage with 23 grams of protein, visit booth 2857 at SupplySide^® West Expo in Las Vegas, Nevada, October 30-31. To learn more, request a sample or find out how Ingredion can help manufacturers create food and beverages consumers prefer, call +1-800-713-0208 or visit www.ingredion.com.

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ABOUT INGREDION

Ingredion Incorporated (NYSE: INGR), headquartered in the suburbs of Chicago, is a leading global ingredient solutions provider serving customers in nearly 120 countries. With 2023 annual net sales of approximately $8 billion, the Company turns grains, fruits, vegetables, and other plant-based materials into value-added ingredient solutions for the food, beverage, animal nutrition, brewing and industrial markets. With Ingredion Idea Labs^® innovation centers located around the world and more than 12,000 employees, the Company co-creates with customers and fulfills its purpose of bringing the potential of people, nature, and technology together to make life better. Visit ingredion.com for more information and the latest Company news.

TRADE MEDIA CONTACT

Janelle Litel, Manager, Public Relations and Trade Media Communications, Ingredion Incorporated
Email janelle.litel@ingredion.com