N -TACK® corn syrup solids is a specialty product derived from waxy corn starch that is recommended for the adhesion of seasonings, flavorings and particulates to snacks and cereals. It is especially well suited for reduced fat products where oil cannot be used for adhesion purposes. N -TACK® corn syrup solids is characterized by low viscosity at high solids levels and a high degree of tackiness. This product is available under Ingredion Incorporated’s TRUETRACE® Identity Preserved Program for non -GM products .
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Product Type: Modified Food Starch
| Document Type | Format | Size | |
|---|---|---|---|
| Batch Code View | 140 KB | ||
| Country of Origin Statement View | 71 KB | ||
| GFSI Certificate View | 237 KB | ||
| Halal View | 883 KB | ||
| Ingredient Statement View | 137 KB | ||
| Kosher View | 1 MB | ||
| Product Information File View | 103 KB | ||
| Technical Specification View | 56 KB |
| Region | Language | Size | |
|---|---|---|---|
| GERMANY View | GERMAN | 575 KB | |
| UNITED KINGDOM View | ENGLISH | 398 KB | |
| CANADA View | FRENCH (CA) | 375 KB | |
| SPAIN View | SPANISH | 501 KB | |
| FRANCE View | FRENCH | 577 KB | |
| GERMANY View | GERMAN | 575 KB | |
| NETHERLANDS View | DUTCH | 557 KB | |
| ITALY View | ITALIAN | 492 KB | |
| CANADA View | ENGLISH | 324 KB | |
| US View | ENGLISH - U.S | 312 KB |
