Coragum™ SR is a wet strength resin designed as a cross linker for starches. Coragum™ SR will crosslink with the starch, improving the water resistance of the cured film .

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Technical and SDS Documents

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Documents

CORAGUM® SR - 181101

Product Type: Modified Food Starch

Technical Documents

Document Type Format Size
Country of Origin Statement View PDF 51 KB
Technical Specification View PDF 54 KB

SDS Documents

Region Language Size
CANADA View FRENCH (CA) 382 KB
CANADA View ENGLISH 277 KB
US View ENGLISH - U.S 280 KB
CANADA View FRENCH (CA) 374 KB