ANZ Switch regions
BACK
All
All Content & Resource Ingredients Technical Documents & SDS Event
Search
TECHNICAL DOCUMENTS AND SAMPLES

Select a region

North America
South America
Europe, Middle East, & Africa
Asia Pacific

Analogue mozzarella cheese

Contact Us Find an Innovation Center

Cost saving

Analogue mozzarella cheese

Contact Us
Print
Print

Formulation Instructions

Formula

-

Ingredient Amount % as is
Water 49.62
Vegetable shortening 27.00
Rennet casein (#90 Mesh) 18.00
PRECISA™ 604 Starch 3.00
Emulsifying salt 1.40
Sodium chloride 0.60
Lactic acid (90% concentration) 0.33
Potassium sorbate 0.05
TOTAL 100

Preparation

Processing conditions: Direct steam injection kettle, blunt blade, vacuum setting 750mbar.

  1. Add all ingredients (except lactic acid) and mix for 2 minutes at 600rpm.
  2. Heat mixture to 50˚C and mix at 300rpm. Hold for 4 minutes.
  3. Heat mixture to 80˚C and mix at 300rpm. Hold for 3 minutes till a homogenous mixture is attained.
  4. Add lactic acid to adjust pH to be approximately 6.0. Continue mixing at 300rpm for 30 seconds.
  5. Hot fill into containers and blast cool to 4˚C for storage.

Contact Us

Please fill out the form below and an Ingredion representative will be in touch with you shortly.

Thank you for contacting Ingredion, your local expert will be in touch shortly.

Please populate your name
Please populate your company
Please choose your functional role
CEO/Owner Chef Customer Service Finance General Manager/General Director HR IT Legal Marketing Other Procurement Production/Operations Quality R&D/Innovation Regulatory Sales Supply Chain Sustainability
Error
Please populate a valid email address Please populate your email address
Please populate your phone number
Select one
Error Please select a country
Select one
Error Please select a state
Market
Error Required Field*
Select a category
Error
Tell us how we can help you
I require product documentation I require regulatory support I am looking for job vacancies or an internship I would like to offer my products or services I would like to become a vendor I would like to add health and or nutritional claims I would like to add plant-based protein I would like to enhance or maintain texture I would like to go clean label I would like to increase stability and consistency I would like to reduce costs I would like to replace or reduce sugar Other
Error
Error

Information we are required to provide to you prior to processing your data as described in the General Data Protection Directive (GDPR) is available to you in our privacy policy

PDF disclaimer