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PENCLING® 320 - 06450402

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PENCLING® 320 - 06450402

PenCling® 320 modified potato starch has high viscosity, water-holding capacity and binding capability. PenCling® 320 provides moisture control while contributing to the stability of Asian noodles and baked goods. PenCling® 320 is bland and will not mask subtle flavors of products .

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Technical and SDS Documents

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Documents

PENCLING® 320 - 06450402

Product Type: Modified Food Starch

Technical Documents

Document Type Format Size
Batch Code View PDF 108 KB
Country of Origin Statement View PDF 71 KB
GFSI Certificate View PDF 192 KB
GFSI Certificate View PDF 168 KB
GFSI Certificate View PDF 273 KB
GMO Status View PDF 185 KB
Halal View PDF 1 MB
Halal View PDF 884 KB
Halal View PDF 1 MB
Kosher View PDF 142 KB
Kosher View PDF 140 KB
Label Images View PDF 12 MB
Product Information File View PDF 185 KB
Technical Specification View PDF 98 KB
Technical Specification (French) View PDF 97 KB
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SDS Documents

Region Language Size
ASIA/PACIFIC View ENGLISH (U.S) 428 KB
CHINA View SIMPLIFIED CHINESE 974 KB
INDIA View ENGLISH (U.S) 385 KB
AUSTRALIA View ENGLISH (U.S) 469 KB
JAPAN View JAPANESE 802 KB
INDONESIA View INDONESIAN 511 KB
KOREA View KOREAN 767 KB
NEW ZEALAND View ENGLISH 427 KB
MALAYSIA View BAHASA MALAY 473 KB
TAIWAN View MANDARIN CHINESE 885 KB
PHILLIPINES View TAGALOG 471 KB
VIETNAM View VIETNAMESE 675 KB
SINGAPORE View ENGLISH (U.S) 426 KB
CANADA View FRENCH (CA) 400 KB
CHINA View SIMPLIFIED CHINESE 973 KB
THAILAND View THAI 505 KB
ASIA/PACIFIC View ENGLISH (U.S) 428 KB
INDIA View ENGLISH (U.S) 385 KB
SINGAPORE View ENGLISH (U.S) 426 KB
NEW ZEALAND View ENGLISH 427 KB
AUSTRALIA View ENGLISH (U.S) 469 KB
US View ENGLISH - U.S 342 KB
CANADA View ENGLISH 332 KB
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