Achieve a PDCAAS of 1* for higher nutritional content without major allergens 

Improve nutrition, functionality and profitability in RTM beverages and RTE bars with an exclusive blend of pea and rice protein isolates, without the major allergens from soy or whey, and achieve a PDCAAS score of one. Contains 80% protein on a dry basis.

More protein, less allergens and a whole lot of value

Consumers seek protein-added products without the allergens frequently found in soy, wheat, whey and gluten. How can brands deliver products with consumer-preferred nutrition, taste and texture while improving convenience and the bottom line?

Created with nutritional bar and beverage makers in mind, a new pea and rice protein isolate blend offers more ways to meet your brand goals. Now you can:

Achieve a PDCAAS of 1*

  • Allows for on-pack high protein claims
  • Grow profitability. Consumers are willing to pay 20-30% more for brands with high protein claims1 
  • In vitro method for estimating in vivo protein digestibility* (U.S. Patent Application No. 14/599,050) 
  • In vitro PDCAAS: 1
  • Amino acid score (based on WHO/FAO 1991 scoring pattern): 1.01
  • In vitro digestibility: 100%

Remove allergen labeling

  • Free from major allergens
  • Help to satisfy 85 million consumers who are avoiding soy, wheat, whey and gluten2

Balance flavor, quality and performance

  • Optimized for consistency in nutrition and particle size
  • High protein content (80% on a dry basis)
  • Clean flavor and functionality

Work with a single-source supplier

  • Arrives pre-mixed to relieve manufacturing complexity
  • Creates efficiencies across inventory management, R&D and quality assurance
  • Reliable and sustainable

 

Looking for other plant-protein isolates?

Explore our pea protein isolates here

SOURCES:

1. ATLAS Global Consumer Insights Program, December 2022; 2. FRC, All About Protein Quantitative Report, March 2023

2. Innova, Innovations in Free-From Allergens, 2022

*Ingredion has not measured the in-vivo PDCAAS value of Pea & Rice Isolate 1780. For your reference, the in-vitro PDCAAS information was listed above. Please note that the data provided above is for your independent evaluation. For labeling of your final product, please follow the local regulatory authority’s guidance.

The information described above is offered solely for your consideration, investigation and independent verification. It is up to you to decide whether and how to use this information. Ingredion Incorporated and the Ingredion group of companies make no warranty about the accuracy or completeness of the information contained above or the suitability of any of their products for your specific intended use. Furthermore, all express or implied warranties of noninfringement, merchantability or fitness for a particular purpose are hereby disclaimed. Ingredion Incorporated and the Ingredion group of companies assume no responsibility for any liability or damages arising out of or relating to the foregoing.  

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Technical and SDS Documents

View All Documents

Documents

Pea & Rice Isolate 1780 - 70001152

Product Type: Modified Food Starch

Technical Documents

Document Type Format Size
Allergen View PDF 212 KB
Gluten Statement View PDF 192 KB
Halal View PDF 228 KB
Ingredient Statement View PDF 99 KB
Kosher View PDF 125 KB
Label Images View PDF 267 KB
Nutritional Information View PDF 99 KB
Technical Specification View PDF 144 KB
Technical Specification View PDF 167 KB

SDS Documents

Region Language Size
CANADA View FRENCH (CA) 400 KB
CANADA View ENGLISH 316 KB
US View ENGLISH - U.S 337 KB
US View ENGLISH - U.S 337 KB